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Welcome to the 3rd annual GGRA Industry Conference. Thanks for joining the conversation. We have two packed days including 23 sessions, more than 70 speakers, and ample opportunity to network, share and reflect with peers and colleagues. Check out the schedule and once you are registered for the conference, select the sessions you want to attend. Choose which morning and afternoon breakout sessions you wish to attend or select a Chefs Professional Development training. Let us know if you have questions. And start the conversation now on social media #IndustryOnlyGGRA. See you at the conference!
Monday, April 10 • 11:30am - 12:30pm
Social Media 101: What Are Your Social Media Channels Actually Saying?

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Social media is an invaluable tool for communicating with your community of diners or prospective diners. These panelists are pros at leveraging their social channels to get their message out whether it's for a single promotion, event series, business debut, or general brand management.

Moderators
Speakers
JA

Jason Alonzo

GM, Bar Manager, Owner, Aina
RF

Ryan Farr

Founder, Owner, 4505 Meats
CL

Cynthia Linh

Founder, CynEats
JP

Jen Pelka

Owner, Magnum PR & The Riddler


Monday April 10, 2017 11:30am - 12:30pm PDT
Bently Reserve Farallon Room 301 Battery Street, San Francisco, CA